Answer:
A
Explanation:
the answer is a because the sun cannot stop burning but will rather burn hotter Then decay amongst the atoms in space
A petroleum-based lubricant used to in farming machinery.
hope i helped very well
Answer:
First, the microwaves transmit kinetic energy to the water molecules of the food, heating the water molecules. Only, those that are not very deep into the food.
Second, the hot water molecules transmit heat by conduction to the other parts of the food.
Explanation:
1) Microwaves are a form of electromagnetic radiation. The same as any wave, they carry energy.
2) The wave length of microwaves are in the range of 0.001 mm to 1 m (shorter than radio waves and longer than infrared)
3) The microwaves of an oven, used to heat food, have a wave length aroun 12 cm.
4) The microwaves transmit energy to the water molecules in the food, by increasing the kinetic energy of water molecules. As result, the water molecules get hotter. Microwaves only penetrate about 1 cm inside the food (a potato for example) and from that the heat is transferred by conduction to the inner parts of the food.
Nuclear fission is a process by which the nucleus of an atom is split into two or more smaller nuclei, known as fission products. The fission of heavy elements is an exothermic reaction, and huge amounts of energy are released in the process.
