The base units of length and volume are linked in the metric system. By definition, a liter<span> is equal to the volume of a cube exactly 10 </span>cm<span> tall, 10 </span>cm<span> long, and 10 </span>cm<span> wide. Because the volume of this cube is 1000 cubic </span>centimeters<span> and a </span>liter<span> contains 1000 milliliters, 1 milliliter is equivalent to 1 cubic centimeter.</span>
Answer:
powdered sugar
Explanation:
The higher is the exposed area of sugar, the faster is the dissolution process. Thus, to choose between the different types of sugar, we have to look at the volume occupied by the sugar.
In sugar cubes, the particles of sugar as compacted in a cube, so the particles inside the cube are not exposed to the solvent (water). So, sugar cubes have the slowest dissolution process. Then, in granulated sugar, the particles have more area exposed, so this type of sugar will dissolve faster than sugar cubes. Finally, powdered sugar is composed of tiny particles with more are exposed, so powdered sugar has the fastest dissolution process.
Therefore, powdered sugar will dissolve the fastest.
If the object is denser then the substance it's in, it will sink. If the object is less dense than the substance, it will float.
The H+ concentration in a solution =10^(-1.25)=0.05623413M
Explanation:
Most pigments work by absorbing certain wavelengths of light. Other wavelengths are reflected or scattered, which cause you to see those colours. At the atomic level, certain wavelengths of light are of the correct energy to excite specific transitions of electrons in the molecules or the solid.