<span>10% rule (efficiency between trophic levels): limits how long an ecosystem's food chain can be
Predator/prey
cost benefit analysis (i.e. foraging) -- cost is risk of being eaten or
killed along the way, benefit is energy/nourishment obtained: limits
distribution of predator v. prey
Immigration/Emigration with other populations and ecosystems
Island
biogeography: size of land and distance from another
population/ecosystem (mainland): limits population size and variability
on island</span>
The correct option is D.
Cellular respiration is the process by which the body breaks down the sugar molecules that are eaten in food with the aid of oxygen and covert them into energy, carbon dioxide and water are also produced as by products. Cellular respiration and fermentation are both involved in the breaking down of sugars but cellular respiration occurs in the presence of oxygen while fermentation occurs in the absence of oxygen. Carbon dioxide is breath out by the lungs during cellular respiration.
Answer:
There are two types of fermentation, alcoholic and lactic acid. Fermentation follows glycolysis in the absence of oxygen. Alcoholic fermentation produces ethanol, carbon dioxide, and NAD+. Lactic acid fermentation produces lactic acid (lactate) and NAD+.
Explanation:
You don't have to wait for the crops to grow on their own
Answer:
Oxidative Phosphorylation in glycolysis.
Explanation:
Kinases are the enzymes which cause transfer of the phosphate group from one molecule to another molecule . As the PEP is converted to pyruvate in glycolysis by a pyruvate kinase enzyme it causes phosphorylation. It is one of the important regulatory steps of glycolysis.
