Answer: Amylose is a form of starch which has only α-1,4-links bonds glucose units.
Explanation:
Amylose is a polysaccharide made up of α(1-4) bound glucose molecules. The carbon atoms on glucose are numbered, starting at the aldehyde (C=O) carbon, so, in amylose, the 1-carbon on one glucose molecule is linked to the 4-carbon on the next glucose molecule.
Answer: it’s number 2 add a catalyst
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At almost the opposite point on the Earth's surface, the "P" waves reappear. The shadow zone exists because the waves are refracted as they pass through the boundary between the mantle and the core and are diverted from their original paths.