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3 years ago

How is mass conserved when cooking an egg?Guys I need help urgent

Chemistry

1 answer:

Nikolay [14]3 years ago

6 0

Answer:

The egg is changed from liquid to solid

Explanation:

The law of conservation of mass states that "Matter/mass can neither be created nor destroyed but can be converted from one form to another".

Inside of the Egg is liquid in nature and during the process of cooking the egg the liquid changes to solid.

THAT IS HOW MATTER IS CONSERVED WHILE COOKING AN EGG

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Answer:

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Explanation:

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How is mass conserved when cooking an egg?Guys I need help urgent​

How is mass conserved when cooking an egg?Guys I need help urgent