<span>A chemical reaction is required to separate the substances in a compound. The components of a mixture can be separated based on their physical properties using techniques like filtration or distillation.</span>
In a reduction-oxidation or better known as REDOX reaction, the substance that reduces the oxidation state is known as the substance that is REDUCED. It serves as the oxidizing agent. Thus, Au3+ in this number is considered as the oxidizing agent.
The answer is: all true
<span>A. As the pressure of the gas increased, the volume of the gas decreased.
It is clear that if you compare the data on the left side. When the pressure increased the volume is decreased.
B. For all pairs of data of pressure and volume, P • V was appoximately the same.
The pressure is inversely related to the volume. You can take two data to prove it. Let use the first and second data
V * P= 1.03 * 50= 51.5
</span>V * P= <span>1.08 * 47.5= 51.3
C. For all pairs of data of pressure and volume, P • V mr001-1.jpg k for the same value k.
D. The regression equation was of the form V = kP–1 (which is the same as V = k/P).
The value of k can be expressed as k= P*V. If the equation is turned around, it could be expressed as V= k/P
The value of k is constant on different data, proved by the calculation on the second statement above. The value of k should be around 51.5
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Light and energy is captured by green pigment and chlorophyll molecules.
Proteins and carbohydrates <span>yield about 4 kcal/g when completely oxidized, whereas fats yield about 9 kcal/g.</span>
