Answer:
concave lens
Explanation:
it's concave lens because it diverges the ray/beam of light.
Answer:125.84g
Explanation:Sucrose is dissacharides an organic compound in the class of carbonhydrate with the chemical formula C11H22O11.molar concentration is given by number of moles/Volume,this implies that moles=molar concentration ×Volume=0.130M×2.75L=0.3575moles.
Furthermore,number of moles=Mass of Sucrose/molecular Mass of Sucrose.
From it's formular C11H22O11, molecular Mass is the addition of the mass number which is 12 for C,2 for H and 16 for oxygen,O.so molecular Mass of Sucrose is (12×11)+(2×22)+(16×11)=352.
So mass =moles ×molecular mass=0.3575moles×352g/moles=125.84g
Answer:
0.11 mol
Explanation:
<em>This is the chemical formula for acetic acid (the chemical that gives the sharp taste to vinegar): CH₃CO₂H. An analytical chemist has determined by measurements that there are 0.054 moles of oxygen in a sample of acetic acid. How many moles of hydrogen are in the sample?</em>
Step 1: Given data
- Formula of acetic acid: CH₃CO₂H
- Moles of oxygen in the sample of acetic acid: 0.054 moles
Step 2: Establish the appropriate molar ratio
According to the chemical formula of acetic acid, the molar ratio of H to O is 4:2.
Step 3: Calculate the moles of atoms of hydrogen
We will use the theoretical molar ratio for acetic acid.
0.054 mol O × (4 mol H/2 mol O) = 0.11 mol H
19. The atomic number is the same as protons and electrons unless it have a - or a + charge the electrons are going to change