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Some (not all) of the nutritional value in vegetables is lost during the cooking process – but why? Vegetables are packed FULL of vitamins, which are essential for our overall diet and the chemical reactions within our bodies.
Vitamins are split up into two different groups: water-soluble (B-complexes, and C) and fat-soluble (A, D, E, and K). During the cooking process, water-soluble vitamins are more likely to be destroyed.
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The disease caused by a uncontrolled division of abnormal cells in a part of the body!
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Since the client is diagnosed of having right sided brain attack or also known as stoke, since the client is right handed, the most difficult task that the client would perform is having to do activities that involves of using his right side of the body such as his or her right arm, hands or right leg.
Answer:
Experiments
Explanation:
The ancient Greek philosophers spent more time philosophising and thinking about scientific explanations to phenomena in the natural world.
How ever, they relied solely on reasoning while attempting to explain scientific observations. Contemporarily, science is highly empirical. The scientific process can only be complete when scientific observations are subjects to rigorous experiments in order go determine the actual relationship between variables and provide better explanation for scientific observations.
Hence the ancient Greek philosophers should have used experiments rather than sole reason in proffering scientific explanations to natural phenomena.
