Cooking changes the composition of carbohydrate to sucrose; this gives a natural sweetness to the food. This is the reason why starch-rich or carbo-loaded kinds of food are very enticing to the senses, because when they are cooked the food naturally releases these sweet aroma and taste that you cannot resist.
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Implantation is what leads an egg to pregnancy. If implantation doesn’t occur then, the fertilized egg comes out with period blood. After fertilization, the egg undergoes series of divisions called cleavage. The cells remain enveloped in the protective egg membrane. This membrane layer hardens after entry of sperm.
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Answer: By having variety in what you eat, you give your body a balanced amount of different properties your food has.
Explanation:
Answer:
D when the person is revived and starts breathing on their own
