wef aoiwthpaerthoi4herg/ajopreay
Hope it helped :)
Diets in high in non-starchy vegetables, such as broccoli, spinach, and beans, may help protect against stomach and esophageal cancer. Eating oranges, berries, peas, bell peppers, dark leafy greens and other foods in high vitamin C may also protect against esophageal cancer.
When your body develops a tolerance for a medication the body gets used to it being there thus making the medication ineffective.
D. Germs is the correct answer.
In general, for most things, A would be correct (Any time of the day). It kind of depends on what you ar collecting the sample for. I think the earlier the better but it doesnt usually matter.
