Answer: -
Hydrogen peroxide breaks down into water and oxygen.
2H₂O₂ → 2H₂O + O₂
The yeast present contains an enzyme called catalase which catalyses the reaction.
More the amount of the catalyst added, faster will be the decomposition of the hydrogen peroxide.
Thus if we added more than 5 mL of yeast solution to the 2H₂O₂, the breakdown would occur faster. Thus the bubbles and the accompanying fizz would be much more.
<h2>The baking of a Pizza be Categorize as Endothermic Process</h2>
The baking of a pizza should be categorized as an endothermic process because the dough absorbs heat. An endothermic process is a method that absorbs energy from its surroundings which is habitually in the form of energy.
It can be a biochemical process like solving the salt in water or just the melting of ice. Therefore, the dough absorbs heat and it is categorized as an endothermic process.
Answer: The amount of coffee is the same
Explanation: This was the correct answer for me.
Answer:
de lapora en ciesta coma bodre sin una jacsinis loadera comastora jingla belaa
Explanation: