Answer:
Explanation:
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Answer:
There is no difference because both potatoes are made of the same type of molecules.
First, we distinguish whether table sugar or table salt will be more soluble. The bonds between the molecules of the table sugar are weaker than the bonds between the molecules of salt. Therefore, it is easier for the sugar molecules to dissolve.
Next, we evaluate the effect of temperature on solubility. As the temperature of a solvent increases, it is able to hold more and more solute. This means that the sample with table sugar kept at the highest temperature will contain the most dissolved solute, and this is sample 1.
