The study of how food interacts with genes is known as Nutritional Genomics, that encompasses nutrigenomics, which explores the effects of nutrients in the genome, proteome and metabolome, as well as nutrigenetics, whose main goal is to elucidate the effect of genetic variations on the interaction between diet and disease.
Your reflection will warp. I don't mean to be rude, but don't you have a spoon to test this out for yourself?
Answer:
False
Explanation:
Gram stain technique is a method use to classify bacteria into large groups base on their different cell wall components. It differentiate gram positive and gram negative by coloring them with red or Violet colors.
Gram stain is use for identification and classification of bacteria.
Gram positive stain violet due to presence of thick layers of peptidoglylcan in their cell walls and gram negative stain red due to thin layers of peptidoglylcan in their cell walls.
Answer:
endoplasmic reticulum
Explanation:
Protein folding occurs in a cellular compartment called the endoplasmic reticulum. This is a vital cellular process because proteins must be correctly folded into specific, three-dimensional shapes in order to function correctly. Unfolded or misfolded proteins contribute to the pathology of many diseases.
Microtubules are filamentous intracellular structures that are responsible for various kinds of movements in all eukaryotic cells. Microtubules are involved in nucleic and cell division, organization of intracellular structure, and intracellular transport, as well as ciliary and flagellar motility.
