The correct answer is: consuming multiple servings of a product affects the nutritional values listed on the label by<em> doubling, or even tripling the amount of nutrients and calories consumed</em>.
Most packaged foods, such as potato chips, contain nutrition labels that generally look like this (refer to attached image). As you can see, this label lists the amount of calories and nutrients (carbohydrates, fats, sodium, etc.) found in one serving of chips- which is 1 ounce, or 15 chips. This serving size is fairly small, however, it contains 160 calories (with 60 grams of fat and 15 grams of carbohydrates). As the question states, packaged foods consumed in one sitting are often listed as multiple servings on the labeling; so if a person consumes 45 chips, he or she would be consuming three servings of the chips. This entails consuming 480 calories, instead of 160 calories from one serving.
Thus, consuming multiple servings of a product affects the nutritional values listed on the label by doubling, or even tripling the amount of nutrients and calories consumed.
Answer:
produce blood cells, they shape and support your body, bones protect internal organs
Explanation:
your skull. your arms and legs.
The symptom that the nurse expects to find as an early symptom of chronic heart failure is<u> Fatigue</u>.
What are the causes of chronic heart failure?
One of the most common conditions that cause chronic heart failure is coronary artery disease. CHD results in a narrowing of the coronary arteries that supply the heart with blood and oxygen, depriving it of the oxygen it must function effectively.
To know more about chronic heart failure go to the given link:
brainly.com/question/24172471
Because you won’t be able to see right, you can be dizzy and not seeing things right