This process is a technique of osmosis. Osmosis is the movement of solvent particles. For example, water along its concentration gradient, from high to low concentration, via a semi-permeable membrane is changing the structure of the molecules in the potato strips.
Since the environment of the potato strips are in a sugar concentrate, the potato will lose its water content and so loses weight and the strips will be thinner and dryer.
<span>Sheet fractures are accurate fractures defining slabs of rock that range from 0.5 to 10 meters thick. They normally form in sets parallel to the Earth's surface but may form in convex-upward or concave-upward sets. The most popular hypothesis of the formation of sheet fractures is that they are the result of expansion and tangential fracturing consequent on erosion offloading or pressure release.</span>
Amino acids, sugars, and ions move<span> across </span><span>the cell membrane</span>