Answer:
Fewer hydrogen bonds form between alcohol molecules. As a result, less heat is needed for alcohol molecules to break away from solution and enter the air.
Explanation:
Hydrogen bonding is a kind of intermolecular interaction that occurs when hydrogen is bonded to a highly electronegative atom.
Both water and alcohols exhibit hydrogen bonding. However, alcohols exhibit fewer hydrogen bonds than water.
As a result of this, the temperature of evaporation is much higher for water than for alcohol because hydrogen bonds hold water molecules more closely than alcohol molecules are held.
When the flip flops are used to walk on the ground the sulfuric acid from the ground overtime tends to wear down the bottom of the flip flops
Sedimentary rock is made of Brocken down rocks and living things.
A- and H3O+ interact, causing A-'s concentration to drop and [HA] to rise. As a result, the [NaA]/[HA] ratio declines. Because of the base content, the buffer's pH will be more acidic. The concentration of the acid, HA, has increased while A- has decreased.
What is Acid?
Any material that when dissolved in water has an acidic taste, can alter the colour of some indicators (such as reddening blue litmus paper), can react with some metals (such as iron) to release hydrogen, can combine with bases to produce salts, and can accelerate some chemical reactions (acid catalysis). Acids are examples of organic chemicals that belong to the carboxylic acid, sulfonic acid, and phenol groups as well as the inorganic substances known as the mineral acids, such as sulfuric, nitric, hydrochloric, and phosphoric acids. These chemicals contain one or more hydrogen atoms, which are discharged as positively charged hydrogen ions when they are in solution.
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Answer: Soils are formed through the interaction of five major factors: time, climate, parent material, topography and relief, and organisms.
Soil structure affects plant growth in many, often surprising, ways. The most obvious effects are on root growth, which is strongly inhibited by hard soil, and which in turn influences the ability of the root system to extract adequate water and nutrients from the soil.
Explanation:
https://www.publish.csiro.au/sr/pdf/SR9910717
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