Answer:
The correct answer is thermophiles.
Explanation:
Thermus aquaticus are heat resistant bacteria because these bacteria can survive under adverse environmental conditions like high temperature.
These bacteria belong to one of the most heat-loving groups of extremophiles that are thermophiles. Thermophiles are present in volcanic soil, geysers and around deep-sea vents where the temperature is extremely high.
Thermus aquaticus bacteria is used to manufacture an enzyme called Taq DNA polymerase, which is heat resistant and also an important factor in molecular biology.
Answer:
Frozen Meats – Frozen raw meats that are properly vacuum sealed can be stored in the freezer from 1-3 years depending on the type of meat. However, raw meat that is not vacuum sealed will only last 1-12 months depending on the meat.
Explanation:
hop this helps
The volume of the gas will be decreased. Answer lies on the understanding of kinetic energy of particles and how particles occupy certain amount of space.
<span>I forgot to add: the answer is 50.91 difference in temperature. </span><span><span>
</span></span>
Answer:
We can use heat = mcΔT to determine the amount of heat, but first we need to determine ΔT. Because the final temperature of the water is 55°C and the initial temperature is 20.0°C, ΔT is as follows:
ΔT = Tfinal − Tinitial = 55.0°C − 20.0°C = 35.0°C
given the specific heat of water as 1 cal/g·°C. Substitute the known values into heat = mcΔT and solve for amount of heat:
= heat=(75.0 g)(1 cal/ g· °C )(35.0°C) =
= 75x1x35=2625 cal