Ice is cold and water cools down heat, cooking oil isn’t hot unless you add it to heat, corn syrup isn’t hot unless you add it to heat as well so, they’d all lose heat at the same/different rates because they are all cooled beverages/subjects.
A) 2H₂(g) + O₂(g) → 2H₂O(l) + 285.83 kJ
Exothermic
B) 2Mg + O₂ → 2MgO + 1200kJ
Exothermic
Answer:
Explanation:
we know that specific heat is the amount of heat required to raise the temperature of substance by one degree mathmeticaly
Q=mcΔT
ΔT=T2-T1
ΔT=26.8-10.2=16.6
C for water is 4.184
therefore
Q=1.00*4.184*16.6
Q=69.4 j
now we have to covert joule into calorie
1 calorie =4.2 j
x calorie=69.4 j/2
so 69.4 j =34.7 calorie thats why 34.7 calorie heat is required to raise the temperature of water from 10.2 to 26.8 degree celsius
Coal falls under Graphite
Scene B depicts chemical change in matter at atomic change.
Composition distinguishes a chemical reaction from a physical reaction. In a chemical process, the makeup of the components changes; in a physical change, the appearance, smell, or straightforward exhibition of a sample of matter changes without changing its composition. Despite the fact that we refer to them as physical "reactions," nothing is actually changing. A change in the substance in question's elemental composition is necessary for a reaction to occur. Therefore, from now on, we will simply refer to bodily "reactions" as physical changes.
Learn more about Chemical changes here-
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