0 because it’s a transition metal
The boiling point is the temperature at which the vapor pressure of a liquid equals the external pressure surrounding the liquid. Therefore, the boiling point of a liquid depends on atmospheric pressure.
The negative ion in aqueous sodium hydroxide, NaOH(aq) is hydroxide ion, OH-.
<h3>What is a neutralization reaction?</h3>
A neutralization reaction is a reaction between an acid and a base to form salt and water only.
The reaction between vinegar and NaOH is a neutralization reaction which produces a salt and water only.
NaOH is composed of a positive sodium ion, Na+ and a negative hydroxide ion, OH-
Therefore, the negative ion in the NaOH(aq) used in this titration is hydroxide ion, OH-.
Learn more about hydroxide ion at: brainly.com/question/3078877
This question is quite vague, as the initial concentration of ethanol is not provided. However, from experience I can tell you that most laboratory work is done with 98% ethanol, and not absolute ethanol (100%). So in order to calculate the final concentration, we need to take the given values, which includes the initial concentration (98%), the initial volume (50.0mL) and the final volume (100.0mL). We apply the following equation to calculate the final concentration:
C1V1 = C2V2
C1 = Initial concentration
C2 = Final concentration
V1 = Initial volume
V2 = Final volume
(98%)(50.0mL) = (C2)(100.0mL)
Therefore, the final concentration (C2) = 49%