Wow that's a lot of stuff for just 10 points you know
Answer:
2.5milligram
Explanation:
Due to Kr-42 the 20mg will diluted to the experinental evluation
When a solute, sugar in this case, is added, the boiling point of the solution increases. Additionally, the melting point decreases.
To answer your question,
The boiling point of pure water is lower than sugar-water solution.
The melting point is higher for pure water than for sugar-water solution.
If this helped you, please list me as brainliest!
I think the correct answer from the choices listed above is option C. The can <span>from the cupboard will lose carbon dioxide more quickly because it is warmer and gases are less soluble in warmer temperatures. </span> Solubility of gases is a strong function of temperature and as well as pressure.