It has to do with the releasing of ethylene, which speeds up the ripening process
The Law of Conservation of Mass dates from Antoine Lavoisier's 1789 discovery that mass is neither created nor destroyed in chemical reactions. ... If we account for all reactants and products in a chemical reaction, the total mass will be the same at any point in time in any closed system.
Answer:
1.In electronics
2 In medicine
3.In the construction
4.In jewelry
5.In machinery and automobiles
6.In agriculture
7.In the kitchen
8.Furniture
9. Security system
10 Bullion market
I think it’s Carbon dioxide