Answer:
uh I am not really sure But I think it is HE
Explanation:
Answer:
In lactic acid fermentation, pyruvate is reduced to lactic acid. ... In alcoholic fermentation, pyruvate is reduced to alcohol and releases carbon dioxide. This type of fermentation is commonly used with yeast to make alcoholic beverages and cause bread to rise.
Explanation:
Hey There!
Here is your answer:
Your answer is that a experiments should be controlled because the experiment could go out of control which could harm or hurt someone.
Also the definition of a controlled experiment is a part of the experiment that's not touched.
Ex: Water is your controlled experiment that's because our not doing anything to the water.
If you need anymore help just ask me!
Hope this helps!