Answer:
The snakes keep the mice from overpopulating, which could deplete their resources.
Explanation:
The mice and the moles are not competing against each other as they feed on different food. The problem is that if the mice population is not regulated, their very quick reproduction will cause overpopulation in very short space of time. The more mice there will be , the more food will be needed, so very soon the resources will be depleted, resulting in collapse of the mice population. This is where the snakes come in action, as they eat mice, so they are the ones that control and keep their population stable, thus not allowing the mice to overpopulate the area and destroy themselves.
Answer:
5. false 9 percent make up agriculture
6. false the population would be 9.8 billion
7. the current population on earth is 7.7 billion or rounded up is 7 billion
8. 40 percent of earth surface is used for agriculture.
9.The UN Food and Agriculture Organization says one-third of all food is wasted.
10. eating for a healthy planet means eating sustainably. The meaning means what you eat may need to be sustainable because it can be regrown and not be cut off. Also it could mean what you eat wont leave a footprint on the earth.
Answer:
a. People with celiac disease should include foods with dietary fiber such as beans, fruits, vegetables, brown rice, and quinoa.
e. Home-cooked meals are a good way to increase variety and reduce the cost of a gluten-free diet.
Explanation:
Celiac disease is an autoimmune disease, as stated above. This disease causes the defense cells of an organism to attack the stomach cells causing an inflammation that is extended and stimulated by the glutem. As a result, the individual has diarrhea, constipation, weight loss, anemia, a feeling of fullness, colic, abdominal discomfort, severe pain and may even develop ulcers and cancers.
Glutem is a protein found in wheat, barley and rye and for that reason, individuals with this disease should avoid these foods or foods derived from them. This type of diet should accompany the sick person for life and they should be encouraged to eat homemade foods that know the origin and composition. In addition, it is necessary that these people feed on dietary fibers, such as beans, fruits, vegetables, brown rice and quinoa.
Gram's staining is a differential staining technique that employs a primary stain like crystal violet and a counter stain like safranin along with the decolourizing agent alcohol and a mordant called the Gram's iodine.
Iodine is a mordant added after the primary stain. It fixes the stain by combining with it to enchance the staining ability. This forms an insoluble crystal violet iodine complex appearing purple under the microscope. These microorganisms are classified as Gram positive.
If addition of iodine is skipped, crystal violet is not fixed on the slide and the insoluble complex is not formed. The cells are decolourized by alcohol and are stained by the counter stain safranin making the Gram positive cells wrongly indentified as Gram negative due to its pink colouration. Thus, the slide will show all the cells as pink coloured Gram negative cells.