A because the end result of this reaction is a radical created by the oxidation of an aromatic amine's or phenol's ring substituent. The hydroxyl group of a phenol acts as the ring substituent in this situation.
<h3>Which two enzyme types are required for the two-step process of converting cytosine to 5 hmC?</h3>
- The methyl group is transferred to cytosine in the first stage, and it is then hydroxylated in the second step.
- Therefore, a transferase and an oxidoreductase are the two groups of enzymes required.
<h3>Which kind of interaction between proteins and the dextran column material is most likely to take place?</h3>
- Hydrogen bonding because the glucose's OH would form an H-bond with any exposed polar side chains on a protein surface.
<h3>Two out of the four proteins would adhere to a cation-exchange column at what buffer pH? </h3>
- Only positively charged proteins can bind to a cation-exchange column, and this can only happen when the pH is lower than the pI.
- Proteins A and B would both be positively charged at pH 7.0.
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Distance s=347 meters
time t=134 sec.
speed =s/t=347/134=2.5896 m/s nearly
Answer:
D.
Explanation:
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The answer is 0.001515, I hope this helps!
Answer : B) In step 2, there was a chemical change which was observed in sugar.
Explanation : In A step 2 there was a physical change that was seen. By just boiling the dissolved salt solution salt was obtained. Therefore, it is a physical change. In B step 2 there was a chemical change seen as sugar solution was thickened and turned brown. It was not obtained in its original form; there was a chemical reaction that took place during sugar evaporation. As chemical change is the one where the reaction is irreversible.
Therefore only in B step 2 there was a chemical change that was observed.