Based on the data given, the molar mass of the gas is 165.5 g/mol while the molecular weight of the gas is 165.5 amu
<h3>How can molar mass of a gas be obtained from density, temperature and pressure?</h3>
The molar mass of a gas can be obtained from density, temperature and pressure using the formula below:
- molar mass = density × molar gas constant × temperature/pressure
Molar gas constant, R = R = 0.082 L.atm/mol/K.
Temperature = 150 °C = 423 K
Pressure = 785 torr = 1.033 atm
density = 4.93 g/L
molar mass of gas = 4.93 × 0.082 × 423/1.033
molar mass of gas = 165.5 g/mol
Then, molecular weight of the gas = 165.5 amu
Therefore, the molar mass of the gas is 165.5 g/mol while the molecular weight of the gas is 165.5 amu
Learn more about molar mass of a gas at: brainly.com/question/26215522
D. It has almost no hydrogen ions, therefore it is very basic.
Answer:
I'm pretty sure this is a question about your opinion so there is no wrong answer! Just think about the question and if you were in those shoes. There is no right or wrong answer! :)
Explanation:
Answer:
Explanation:
Lewis dot structures represent the symbol of an atom we're looking at and the number of valence electrons it has. This number is represented by the sum of dots around the symbol.
- Potassium is in group 1A, this means it only has one valence electron, so we draw K with one dot in its Lewis diagram;
- Argon is in group 8A, this means it has eight valence electrons, so we draw Ar with 8 dots around it in its Lewis diagram;
- Silicon is in group 4A, this means it has four valence electrons, so we draw Si with 4 dots around it in its Lewis diagram;
- Arsenic is in group 5A, this means it has five valence electrons, so we draw As with 5 dots around it in its Lewis diagram.
Those are represented in the image attached below:
Answer: Heyo Kenji Here! Here's your answer- In a fat molecule, the fatty acids are attached to each of the three carbons of the glycerol molecule with an ester bond through the oxygen atom. During the ester bond formation, three molecules are released. Since fats consist of three fatty acids and a glycerol, they are also called triacylglycerols or triglycerides.
Explanation: Hope this helps!
Have a nice day!
- Kenji ^^
