Carbonated drinks have the air under pressure so that carbon bubbles are forced into the drink, keeping it carbonated. So when you open a can, the air under pressure in the can comes out of the can at a high speed, making a "whooshing" sound. The gas law that applies to this concept is the Boyle's Law (PV=k or P1V1=P2V2).
Jonathan is not correct because it has to be a trait that is learned.
So in that case Jonathan has to say that this is not an inherited trait it is learned by most people.
Answer:
Its chemical formula is NaHCO3. Its formula consists of one sodium (Na) atom, one hydrogen (H) atom, one carbon (C) atom and three oxygen (O) atoms.
Explanation:
Hope this helps
I can’t answer you but here have a meme
