Answer:The Dietary Guidelines for Americans
Explanation:
The Dietary Guidelines for Americans produced by the HHS and the U.S Department of Agriculture is a nutrition information designed for individuals from two years and above to make healthy diet and lifestyle choices. This guideline is usually reanalyzed every five years to make sure set guidelines are at par with latest and improved research of which the last was modified in 2015, and would run its course through this year, 2020
Having Healthy eating habits which includes consuming foods like vegetables, fruits, whole grains, fat-free and low-fat dairy products, lean meats, seafood, other protein foods, and oils together with healthy lifestyle such as regular physical activities, have been shown to reduce risks of chronic disease such as diabetes mellitus, obesity, certain cancers etc throughout their lives.
Answer:
Stretch is key I recommend watching a tutorial then get down the basics and try it while recording your self compare it to the video so you can see what you need to fix
Explanation:
Hope it helps
Answer: After a teaching session, Susan should be able to list situations that can cause hyperglycemia.
Explanation:
The ineffective therapeutic regimen management involved the pattern for the regulation and integration of the daily living program for the treatment of the illness and the unsatisfactory treatment measures which cannot fulfill the health goals can be assessed by the medical practitioner or by self-assessment.
According to the given situation, Susan can assess her medical condition through the knowledge of diabetes, and involving the self care. She can list out the situations which are contributing to the hyperglycemia. This approach is measurable and realistic.
#1 would probably be:
a. focus the teaching of nutrition concepts at times when the children are eating
It is considered "overweight" ....
