I think a type B fire extinguisher should be on board a vessel with a permanently installed fuel tank.
All vessels are required to have a type B fire extinguisher on board if one or more of the following conditions exists. That is; Inboard engine, vessel length of 26 feet or longer, enclosed living spaces, closed storage compartments in which flammable or combustible materials may be stored, permanently installed fuel tanks, and also closed compartments where portable fuel tanks may be stored.
Molarity refers to moles/ L. This indicates the concentration of a solution containing solute and solvent.
1 molar solution contains 1 mole of solute in 1 L of solvent.
According to Avogadro's number, 1 mole of a substance contains 6.023 x 10^23 molecules, atoms, or ions.
For this reason, 6.023 x 10^23 atoms, ions, or molecules are in a molar solution.
Answer:
C
Explanation:
Metals are good conductors of heat
Answer:
The correct answer is - (Choice A) A Photosynthetic plants can move carbon from the atmosphere into an ecosystem’s food web.
Explanation:
Photosynthesis is the process performed by photosynthetic or green plants in presence of light atmospheric carbon dioxide and water converted into glucose (6 carbon compound) and oxygen.
This glucose or sugar is utilized by the plants that are producers in the ecosystem food web. These producers are fed by consumers and carbon molecules transfer from all the trophic levels in the food chain or food web in the process.
Answer:
Increase in the concentration of the reactants (vinegar and baking soda) leads to an increase in the rate of reaction (more volume of CO2 is evolved within a shorter time)
Explanation:
The chemical reaction between baking soda and vinegar in water is shown in the chemical reaction equation below;
NaHCO3(aq) + CH3COOH(aq) ----->CO2(g) + H2O(l) + CH3COONa(aq)
The chemical name of baking soda is sodium bicarbonate (NaHCO3) while vineager is a dilute acetic acid (CH3COOH) solution. This reaction provides a very easy set up in which we can study the effect of concentration on the rate of chemical reaction.
We must have it behind our minds that increase in the concentration of reactant species increases the rate of chemical reaction. Secondly, the rate of the reaction between baking soda and vinegar can be monitored by observing the volume of CO2 evolved and how quickly it evolves from the reaction mixture.
We can now postulate a hypothesis which states that; 'increase in the concentration of the reactants (vinegar and baking soda) leads to an increase in the rate of reaction (more volume of CO2 is evolved within a shorter time).'
If we go ahead to subject this hypothesis to experimental test, it will be confirmed to be true because a greater volume of CO2 will be evolved within a shorter time as the concentration of the reactants increases.
