Answer:
a. The spindle apparatus is present in cells undergoing <u>mitosis and meiosis. </u><u> </u>the spindle is crucial for chromosome sorting.
b. Chromosome replication occurs just prior to <u>mitosis and meiosis I. </u> DNA needs to be copied during S fase to have enough DNA and transfer it to the daughter cells.
c. The cells resulting from <u>mitosis </u>in a haploid cell have a ploidy of n.
Mitosis produces identical cells.
d. The cells resulting from <u>meiosis II </u>in a diploid cell have a ploidy of n. meiosis is the only process that causes chromosome reduction (assuming no errors).
(e). Homologous chromosome pairing regularly occurs during <u>meiosis I.</u> Each daughter cell needs 1 chromosome of each kind
(f). Non-homologous chromosome pairing regularly occurs during <u>none</u>. This is kind of an error.
(g). Physical recombination leading to the production of recombinant progeny classes occurs during <u>Meiosis I </u>
(h). Centromere división occurs during meiosis II and mitosis
(i) Non-sister chromatids are found in the same cell during <u>meiosis II</u>
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Answer: n order for mitosis to work properly, it's important that the phases that come before it prepare for it as such. For example, in the G2 phase, the cell grows once more and double checks every organelle and genetic information so that it is ready to proceed into division phase.
D. M phase
Fermentation is an anaerobic process in which energy can be released from glucose even though oxygen is not available. Fermentation occurs in yeast cells, and a form of fermentation takes place in bacteria and in the muscle cells of animals. In these situations, your working muscles generate ATP anaerobically (i.e., without oxygen) using a process called fermentation. Fermentation is beneficial in that it can generate ATP quickly for working muscle cells when oxygen is scarce. Fermentation helps break down nutrients in food, making them easier to digest than their unfermented counterparts. For example, lactose — the natural sugar in milk — is broken down during fermentation into simpler sugars — glucose and galactose ( 20 ).
Thinking if I'm right Eukaryotes are more complex so they are capable of during more things, Prokaryote is smaller than eukaryotic. hope this helps out
Water vapor in the atmosphere is the source of water cycle.