Here's a short answer
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Answer:
B. as a food preservative in the manufacture of detergents
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The amount of sediments being carried has been increasing rapidly. There is no certain amount of number
Answer:
The above reaction is an example of <u>alcoholic fermentation</u>.
Explanation:
In alcoholic fermentation, one mole of glucose gets converted into two moles of alcohol, two moles of carbon dioxide and two moles of adenosine tri-phosphate (ATP).