Answer:
At lowest position with the head at least at a 45-degree angle.
Explanation:
A patient refers to an individual receiving a medical care from a medical professional such as a doctors, nurses, etc.
Basically, the rights of a patient can be classified into two (2) categories and these includes;
I. Right to consent: it includes the right of a patient to accept a particular treatment.
II. Right to refuse: this is the right of a patient to decline any treatment he or she is do not want.
When preparing to transfer a patient from the bed to a wheelchair, the bed in which he or she is lying on should be positioned at the lowest position with the head (headrest) at least at a 45-degree angle.
This should be done properly, so as to prevent any injury to the patient or mitigate the risk of any bodily harm to the patient.
Laura is describing food safety regulations put in place by the government to make sure a restaurant is practicing proper food safety. An example of this would be regular health inspections. These regulations are put in place to avoid contaminating or serving contaminated food. Making sure that proper food safety and hygienic practices are being preformed makes sure that dangerous food born bacteria is not ingested or spread.
Feeling anxious, Worried, or angry all the time.
Losing interest in social activities.
Getting into fights or having arguments with other people.