Sugar dissolves faster in hot water than it does in cold water because hot water has more energy than cold water. when water is heated, the molecules gain energy and because of that, move faster. as they move faster, they come in contact with the sugar more often, causing it to dissolve faster.
Answer:
a
Explanation:
it is an electrolyte because of its strong polar chemical bond
Answer:
189 Joules
Explanation:
Applying,
Q = cm(t₂-t₁)............. equation 1
Where Q = Heat, c = specific heat capacity of water, m = mass of water, t₁ = Initial Temperature, t₂ = Final temperature.
From the question,
Given: m = 15 grams = 0.015 kg, t₁ = 21 °C, t₂ = 24 °C
Constant: c = 4200J/kg.°C
Substitute these values into equation 1
Q = 0.015×4200×(24-21)
Q = 0.015×4200×3
Q = 189 Joules
Active is more active which means it's in person
