Answer:
A Beaker, however if you are doing this from home a measuring cup would probably be more available.
Answer:
because you'll be able to know if the reactants are oxidizing or reducing agents and you'll know if the products have been reduced or oxidized
Explanation:
please like and Mark as
Answer:
chemical change
Explanation:
burning and cooking are both chemical changes.
The fluoride content of bottled water is unpredictable.
