Answer:
all of the following are true except b, you can reduce genetic risk
Whenever possible, the most efficient way to perform rescue breathing is mouth to mouth or also known as CPR. By this the rescuer is giving air to someone who needed it or someone who is in need of air.
Preservatives are added to foods to help prevent or slow spoilage due to bacteria, molds, fungi or yeast, as well as to slow or prevent changes in the food's color, flavor or texture, delay rancidity, and maintain freshness.
<em> Hope this helped! <3</em>
Answer:
dear stranger<3
option no . a is the correct answer
Because people bye more before New Year’s Eve and capitalism