Answer:
true
Explanation:
Carbohydrates, like all organic molecules, always contain carbon (C) and hydrogen (H) atoms. Carbohydrate molecules are characterized by the presence of the atomic grouping H-C-OH, in which the ratio of hydrogen atoms (H) to oxygen atoms (O) is approximately 2:1. Because this ratio is the same as the ratio in water, the name “hydrates of carbon” seems appropriate. Carbohydrates first and foremost function for quick, short-term energy storage in all organisms, including humans.
Answer:
Photosynthesis converts carbon dioxide and water into oxygen and glucose.
Explanation:
Glucose is used as food by the plant and oxygen is a by-product. Cellular respiration converts oxygen and glucose into water and carbon dioxide. Water and carbon dioxide are by- products and ATP is energy that is transformed from the process.
<span>no predator, Thus enabling it to it to grow and kick the other organism out of the area</span>
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Answer:
The correct option is <em>A. decline, overshoot</em>
Explanation:
Carrying capacity can be described as the maximum number of a particular population size that an ecosystem can hold. The resources such as food, water, space etc are enough for a specific number of species. Sometimes, when a population diebacks, there are more number of resources present than the consumers, so the consumers start to reproduce and expand. The population of these organisms then might overshoot the carrying capacity.
