Answer:
Anything that involves vegetables and/or poultry.
Explanation:
Braising -- a method that uses both dry heat and wet heat cooking.
The food is first '' burned '' at the high temperature, on the outside, in order to get a brown color, so it gets really crispy and crusty. Later, the small amount of liquid is added, and the high temperature is lowered to the minimum, so it can get cooked for a longer amount of time. When the brown color occurs, the foods flavor becomes even more delicious. Thanks to the heat, moisture and cooking process, the liquid becomes almost like a gelatin mass and it softens the dish and gives it an incredible tender feeling and taste.
Answer:
Explanation:
When your pancreas senses high blood sugar, it makes more insulin to overcome the resistance and reduce your blood sugar. Over time, this can deplete the pancreas of insulin-producing cells, which is common in type 2 diabetes.
Answer:
The most common reasons adults don't adopt more
physically active lifestyles are cited as:
insufficient time to exercise.
inconvenience of exercise.
lack of self-motivation.
non-enjoyment of exercise.
boredom with exercise.
lack of confidence in their ability to be physically
active (low self-efficacy)
Explanation:
keep smiling
If you have any heart problems or breathing issues