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3 years ago

Hello, So I was wondering if this is correct... Is it?

Chemistry

2 answers:

Sonja [21]3 years ago

4 0

Looks correct but the second to last I would of put abiotic and biotic factors but I don’t know what’s right for you

Olenka [21]3 years ago

3 0

Looks correct although I’m not sure about the last one the answer might not be trend maybe something else

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What is the mass in grams of 0.280 mole sample of sodium hydroxide NaOH

vivado [14]

Answer:

The mass of 0.280 mole sample of sodium hydroxide NaOH is 11.2 grams.

Explanation:

To know the mass in grams of 0.280 moles of sample of sodium hydroxide NaOH, you must know the molar mass of the compound, that is, the mass of one mole of a substance, which can be an element or a compound.

So you know:

Na: 23 g/mole
O: 16 g/mole
H: 1 g/mole

So, the molar mass of NaOH is:

NaOH= 23 g/mole + 16 g/mole+ 1 g/mole= 40 g/mole

Then the following rule of three can be applied: if in 1 mole of sodium hydroxide there are 40 grams, in 0.280 moles how much mass is there?

$mass=\frac{0.28 moles*40 grams}{1 mole}$

mass= 11.2 grams

The mass of 0.280 mole sample of sodium hydroxide NaOH is 11.2 grams.

4 0

3 years ago

An atom contains one proton , one electron, and one neutron. Which two particles are most similar in mass

andrey2020 [161]

Proton and neutron, which are both approximately 1 amu

3 0

3 years ago

Read 2 more answers

Coffee is decaffeinated industrially using supercritical (sc) CO2. One advantage to using scCO2 is that the polarity of the supe

koban [17]

Answer:

Yes

Explanation:

A supercritical fluid has good properties for both liquid and as for extraction properties, the advantages then include:

The fact that it has a lower viscosity than liquid CO2 allowing it to move through and around coffee beans more thoroughly with creating back pressure
Its density is comparable to that of liquid CO2 meaning there is much CO2 per litre as there is liquid form making it more efficient
It has a higher diffusivity than liquid CO2 which aids with penetration of the coffee beans on a molecular level

This experiment would not work with tea leaves because they also contain caffeine

6 0

3 years ago

A forward reaction in which adding heat decreases product formation is _________, while a forward reaction in which adding heat

ELEN [110]

I believe the correct answer from the choices listed above is option A. A forward reaction in which adding heat decreases product formation is exothermic, while a forward reaction in which adding heat increases product formation is endothermic. Exothermic would mean that heat is being released by the process while the opposite is called endothermic in which it absorbs heat.

3 0

4 years ago

A solution is prepared by mixing 2.17 g of an unknown non-electrolyte with 225.0 g of chloroform. The freezing point of the resu

Deffense [45]

Answer:

The molar mass of the unknown non-electrolyte is 64.3 g/mol

Explanation:

Step 1: Data given

Mass of an unknown non-electrolyte = 2.17 grams

Mass of chloroform = 225.0 grams

The freezing point of the resulting solution is –64.2 °C

The freezing point of pure chloroform is – 63.5°C

kf = 4.68°C/m

Step 2: Calculate molality

ΔT = i*kf*m

⇒ ΔT = The freezing point depression = T (pure solvent) − T(solution) = -63.5°C + 64.2 °C = 0.7 °C

⇒i = the van't Hoff factor = non-electrolyte = 1

⇒ kf = the freezing point depression constant = 4.68 °C/m

⇒ m = molality = moles unknown non-electrolyte / mass chloroform

0.7 °C = 1 * 4.68 °C/m * m

m = 0.150 molal

Step 3: Calculate moles unknown non-electrolyte

molality = moles unknown non-electrolyte / mass chloroform

Moles unknown non-electrolyte = 0.150 molal * 0.225 kg

Moles unknown non-electrolyte = 0.03375 moles

Step 4: Calculate molecular mass unknown non-electrolyte

Molar mass = mass / moles

Molar mass = 2.17 grams / 0.03375 moles

Molar mass = 64.3 g/mol

The molar mass of the unknown non-electrolyte is 64.3 g/mol

6 0

3 years ago