C. Developing effective methods of food preservation
Explanation:
The development of effective methods of food preservation is a much more smaller and manageable problem that contributes to the complex problem.
The percentage of food rotting is not as a result of lack of an effective preservation technique as highlighted in the passage. It is due to the long distances of agricultural area from where the farms are located.
- To cut the loss, efficient and rapid transportation techniques needs to be put in place to carry the fruits and vegetables to the area where they are needed.
- This is the most complex problem that if solved can peg back food rot.
- Additional measures should be put in place to preserve the food.
Other options does not address the subject matter
learn more:
Preservation brainly.com/question/4853419
#learnwithBrainly
1. a sulfur-32 atom contains 16 protons, 16 neutrons, and 16 electrons. what is the mass (in grams) of a sulfur-32 atom?
The mass in grams of a sulfur-32 atom is 32.
That is how the isotopes are identified, showing the mass number of the isotope, which is the sum of protons and neutrons: 16 protons + 16 neutrons = 32 mass number = mass in grams of the isotope.
2. the mass of a neutron is 1.67 x 10-24 g. approximately what number of neutrons would equal a mass of one gram?
divide 1 gram by the number of neutrons per gram:
number of neutrons = 1 g / 1.67 * 10 ^ - 24 g / neutrons = 0.5998 * 10 ^ 24 neutrons = 5.998 * 10 ^23 neutrons.
The answer to this is Hydrogen. <span />
Explanation:
if it was meant for [Ar]4s²3d¹ :
1s²2s²2p⁶3s²3p⁶4s²3d¹
number of e‐ : 21
atomic number is 21.. element is scandium
ion: Sc³+
