Answer:
The solute is the substance being dissolved.
The solvent is the substance dissolving the solute.
Therefore, the salt is the solute and the water is the solvent.
Explanation:
The salt is the solute.
Answer:
The boiling point of milk is close to the boiling point of water, which is 100 degrees C, or 212 degrees F at sea level, but milk contains additional molecules, so its boiling point is slightly higher.
Explanation:
Answer:
C. water acts as a radiation shield to reduce the radiation level
The answer is 315.59095 grams :)