Near sightedness is a condition whereby the eyeball is too long or cornea has excess curvature such that light entering the eye is focused in front of the retina rather on the retina itself.
The exact cause of nearsightedness is unknown but there are two factors that may be responsible for its development.
1. Visual stress
2. Heredity
Individuals who spend considerable time reading or working at a computer or engage in other types of intense close visual work may develop nearsightedness.
There is credible evidence that many people inherit nearsightedness or are at least predisposed to the condition, especially if both parents suffer from the condition.
Far sightedness (hyperopia) is a condition where the eye is shorter than normal, the cornea is not curved quite enough or the lens sits further back in the eye than is normal.
This condition can be inherited especially if both parents suffer from it.
The other cause is through diseases like diabetes or glaucoma.
Answer:
Water
Explanation:
The reactants for photosynthesis are light energy, water, carbon dioxide and chlorophyll, while the products are glucose (sugar), oxygen and water.
I guess this would be one.... So one day I went to the mall with my family and as we entered a Starbucks barista screamed something I don’t remember what but he heard gun shooting and everyone in the mall started running as well as my family and we were freaking OUT, so we went out and yeah called my dad to pick us up and there were police everywhere ( it actually ended up being two men fighting on the top floor and people thought it was a gun shooting) but yeah it was scary
The correct answer is A) microorganisms are transmitted from one organism to another.
The chain of infection is a process in which microorganisms are transmitted from one organism to another.
The chain of infection starts with the agent of infection that is the one which makes people sick. It exists in a reservoir, where the agent of infection lives. There is a portal of exit. It is the way the agent leaves the reservoir. Then we have the mode of transition. It could indirect or direct contact with the agent. The agent o infection enters a new body through what is known as a portal on entry. Finally, the host. It is the individual who receives this agent and gets sick.
