The tadpole would die out. Which would cause the sudden decrease I duck and frog.
Answer:water and sugar(also known as glucose)
Explanation:During the process of photosynthesis plants break apart the reactants of carbon dioxide and water and recombine them to produce oxygen(o2) and a form of sugar called glucose (C6H12O6)
Answer:
The correct option is B <em>Pressure-sensitive baroreceptors uses tonic receptors which adapt slowly to the stimulus</em>
Explanation:
a. The thalamus receives stimulus from all of the five senses (sight, smell, taste, hear, touch). FALSE. Olfactory information is not sent to the thalamus for its process. The rest is.
b. Pressure-sensitive baroreceptors uses tonic receptors which adapt slowly to the stimulus. TRUE. Among the different types of tonic receptors, we may find baroreceptors, irritation receptors, tactile receptors, and proprioceptors. Tonic receptors characterize by their slow adaptation to the stimulus. The first discharge is maximal when the stimulus is received and then it progressively decreases. They send a continuous signal to the CNS.
c. The three layers that the retina is made of: photoreceptors, bipolar cells, rod cells. FALSE. There are in fact three layers in the retina: photoreceptors, bipolar cells, and ganglion cell layers. NOT rod cells.
d. The sense of smell uses phasic receptors which continuously fire as long as the stimulus is present. FALSE. Olfactive sense uses phasic receptors, but not continuously. These receptors shoot when they receive the stimulus, and then cease if the stimulus keeps constant.
Explanation:
Now that we’ve learned how autotrophs like plants convert sunlight to sugars, let’s take a look at how all eukaryotes—which includes humans!—make use of those sugars.
In the process of photosynthesis, plants and other photosynthetic producers create glucose, which stores energy in its chemical bonds. Then, both plants and consumers, such as animals, undergo a series of metabolic pathways—collectively called cellular respiration. Cellular respiration extracts the energy from the bonds in glucose and converts it into a form that all living things can use.
The true statements about oxidative phosphorylation are the mechanisms of phosphorylation and oxidation are directly coupled.
<h3>
What is oxidative phosphorylation ?</h3>
- An electron transfer chain that is fueled by substrate oxidation and connected to ATP generation via an electrochemical transmembrane gradient is known as oxidative phosphorylation (OXPHOS).
- Cells employ enzymes to oxidize foods in the metabolic process known as oxidative phosphorylation, electron transport-linked phosphorylation, or terminal oxidation, which releases chemical energy to create adenosine triphosphate. This happens inside mitochondria in eukaryotes.
Steps in Oxidative Phosphorylation
- Electron Transport using NADH and FADH2. Near the start of the transport chain, reduced NADH and FADH2 transmit their electrons to molecules. ... the splitting of oxygen into water, proton pumping, electron transport, and ATP synthesis.
To learn more about oxidative phosphorylation refer to:
brainly.com/question/8562250
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