Answer:
A. pH
Explanation:
Denaturation of proteins is a protein whereby the protein molecule loses its primary structure and ultimately its physical functioning as a result of factors including pH, temperature or concentration of chemicals. Based on this definition, it is visible that denaturation of proteins can be caused by these three factors: pH, chemical and temperature.
However, in this case of PEPSIN enzyme, which is a proteinous molecule produced in the stomach of humans and functions in breaking down proteins, its denaturation occurs as it moves along the digestive tract to the intestines. This is as a result of the changes in pH in the digestive tract.
The pH of the stomach where pepsin is produced is acidic i.e. <3.0. However, as one moves towards the intestine, the pH increases, which is unfavorable or considered harsh for the pepsin enzyme. Hence, it gets denatured.
Answer:
what is the average length of a cobra?
Explanation:
biology is the study of life.
Plates slid past each other
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<h3><em><u>Hope </u></em><em><u>this </u></em><em><u>helps </u></em><em><u>y</u></em><em><u>o</u></em><em><u>u</u></em><em><u>❤</u></em><em><u>!</u></em><em><u>!</u></em></h3><h3 />
Answer:
Because of the angle of the Earth relative to the sun. The higher the sun is in the sky, the higher the UV radiation level.
Explanation:
So, the lattitudes toward the poles that receive sunlight are at an oblique angle, with that being said, the amount of radiation is spread to a larger area than the equator.