Answer:
The bread will begin to taste sweet
Explanation:
As some of the starch is broken down into sugar due to the chemical digestion of carbohydrates by salivary amylase.
Answer:
Fats are matched with Triglycerides
Carbohydrates are matched with Glucose
Proteins are matched with Amino Acids
Explanation:
These are called monomers and they make up these substances.
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