Answer:
A) Maltose
Explanation:
Maltose has the chemical formula of C12H22O11 which shows that it is composed of the elements carbon, hydrogen, and oxygen. Maltose also has carbon and hydrogen atoms in a 2:1 ratio.
Answer:
Molecules at a higher temperature have higher/more kinetic energy, speed, and momentum compared to molecules at a lower temperature.
Explanation:
There's less space, causing the air particles to collide with the walls of the container more frequently. Pressure is that energy caused by molecules striking a surface. Thus, compacting air molecules leads to higher pressure.
Answer. One of the key components of the softgel capsule is the plasticizer used to make the shell elastic and pliable and to minimize brittleness and cracking. The plasticizer usually accounts for 20-30% of the wet gel formulation which can impact the quality of the finished product.
Explanation: