Answer:
115.2 °C since melting point is an intensive property
Step-by-step explanation:
The melting point of a substance does not depend on how much you have.
For example, the melting point of water is 0 °C, whether it is an ice cube from the refrigerator or in the frozen pond outside.
The freezing point of a substance is an <em>intensive property</em>.
Thus, the melting point of 100 g of sulfur is 115.2 °C because melting point in an intensive property.
Answer:
135°F
Fruits and vegetables that are cooked for hot holding must be cooked to a temperature of 135°F (57.2 °C).
Explanation:
Hope it helps you...
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Answer:
see notes below
Explanation:
The mole is the mass of substance containing 1 Avogadro's Number of particles. That is, 1 mole substance = 1 formula weight. For elements, 1 mole weight is equal to the atomic weight expressed as grams. For molecules, 1 mole weight is equal to the molecular weight expressed as grams.
1 mole = 1 formula weight
<u>Moles to Grams and Grams to Moles</u>
Grams => Moles
Given grams, moles = mass given / formula weight
*Ask the question => How many formula weights are there in the given mass? => Results is always moles.
Moles => Grams
Given moles, grams = moles given X formula weight
*Summary
Grams to Moles => divide by formula weight
Moles to Grams => multiply by formula weight