Answer:
UUU and UUC
Explanation:
Information that encodes certain functional products called PROTEIN are present in the DNA molecule. However, the information needs to be expressed via the processes of transcription and translation. Transcription is the synthesis of a mRNA using a DNA template.
The mRNA then undergoes translation, where it is read in a group of three nucleotides called CODON. Each CODON specifies a particular amino acid. Due to the degenerate nature of the genetic code, more than one codon can specify one amino acid.
Hence, in the case of phenylalanine amino acid, codons UUU and UUC both specify it. This means that whenever UUU and UUC are read during translation, a phenylalanine is added to the peptide chain.
Explanation:
Winds are caused by low and high pressure zones, mainly due to temperature differences of atmospheric air in different regions. Air moves from high to low-pressure zones causing winds.
Local winds, as the name suggests, are winds due to regional temperature differences. An example is sea breeze caused by temperature differences over land and sea in the region.
Global winds, on the other hand, are caused by large pressure systems across the planet. These are mainly caused by differences in how the sunlight ‘hits’ the planet at different latitudes – due to earth’s spherical nature- causing differential heating of the earth. These winds travel great distances causing trade winds.
Answer:
The eukaryotes, bacteria, and archaea that live in and on the human body are called normal microbiota. When they were originally discovered, scientists thought that the relationship between these organisms was parasitic because they thought that the organisms benefit from living on the host but did not help the host. In recent years, researchers have determined that most of our resident microbes derive and give benefit to the host. This makes the relationship between host and microbe one of mutualism. Pathogenic, on the other hand, are microbes that cause diseases.
They are both renewable resources
