This would be true, someone with a probationary license is not to drive by themselves
Answer:
Heart disease, cancer, and cerebrovascular diseases are major leading causes of death but the graph has changed from the years. The death rate due to heart disease, cancer, and cerebrovascular diseases has been reduced if we compare it with the dat aof 90's.
The contrast can be present on the basis of mortality data, population estimates, and population projections to evaluate the changes in the death rates due to cancer, heart disease, and cerebrovascular diseases.
The surgeons in 90's found smoking as the major cause of heart diseases and then people started avoiding smoking and reduced the death rate. Like wise several risk factors were same for cancer, heart disease, and cerebrovascular diseases including smoking, tobacco use, obesity, and physical inactivity that spread awareness among people and reduced the death rate till 2019 in comparison to earlier 90'.
Whether the risks of heart diseases and cerebrovscular diseases increases with the age but it has also reduced from the years.
Additional information that will be useful to specify better changes in the health condition can include avoid related risk factors, early diagnosis, and access to health care.
In 1962 Sir McFarland Burnett stated, ‘By the end of the Second World War it was possible to say that almost all of the major practical problems of dealing with infectious disease had been solved.’ At that time, his statement was logical. Control and prevention measures had decreased the incidence of many infectious diseases, and with the ability to continue to identify new antibiotics, to handle new problems, and the ongoing development of appropriate vaccines, his statement appeared to be appropriate.
In the US, similar feelings were expressed and funding for infectious disease fellowships began to decline with federal resources being directed elsewhere.
The history of the world is intertwined with the impact that infectious diseases have had on populations. Evidence of smallpox has been found in 3000-year-old Egyptian mummies. Egyptian papyrus paintings depict infectious diseases such as poliomyelitis. Hippocrates wrote about the spread of disease by means of airs, water, and places, and made an association between climate, diet, and living conditions. Investigators described miasmas as the source of infections. Fracastoro discussed the germ theory in the 1500s and three routes of contagion were proposed—direct contact, fomites, and contagion from a distance (airborne). Epidemics of leprosy, plague, syphilis, smallpox, cholera, yellow fever, typhoid fever, and other infectious diseases were the norm.
The development of the microscope by Leeuwenhoek in the 1600s allowed scientists to visualize micro-organisms for the first time. The 1800s brought knowledge of the cultivation and identification of micro-organisms. Vaccines were developed and used which introduced specific methods to our storehouse of measures for control and prevention. Pasteurization was another important contribution to disease control. An appreciation of the environment and its relationship to infectious diseases resulted in implementation of broad control measures such as community sanitation, personal hygiene, and public health education. The importance of nutrition was appreciated for its impact on infectious diseases.
