Answer:
Starch is a viable indicator in the titration process because it turns deep dark blue when iodine is present in a solution. When starch is heated in water, decomposition occurs and beta-amylose is produced
Answer:
Explanation:
Kory goes outside to grill some hamburgers. He tells Ethan that when you cook meat, a chemical reation is taking place. Ethan says "That's perpostrous!" Is Kory Correct??
absolutely Kory is correct
evidence of a chemical reaction are
new odor and or taste
change in color
signs of bubbling
direct effect of temperature on rate of change
evidence of a new substance being formed
we observe all these when we grill meat.
Answer:
One kind is called living things. Living things eat, breathe, grow, move, reproduce and have senses. The other kind is called nonliving things. Nonliving things do not eat, breathe, grow, move and reproduce.
Answer:
NH3
Explanation:
2NH3(aq)+CO2(aq)→CH4N2O(aq)+H2O(l)
So for two moles of NH3 we need one mole of CO2. So let's count moles for each reagent.
n(NH3)=m(NH3)/M(NH3)=135700/17,03=7968.29 mol
n(CO2)=m(CO2)/M(CO2)=211400/44.01=4803.45 mol
From equation we have to divide n(NH3) by 2 because we need two equivalent per one CO2. That will be 3984.145. So the limiting agent is NH3 because it's not enough of it to react with all CO2
