<span>The correct answer for is C. experimentation</span>
Temperature affects spermatogenesis, which functions best at body temperatures just a little lower than those.
<h3>Abstract:</h3>
To keep testicular temperatures below those of the body core, adequate thermoregulation is essential. The process of mammalian spermatogenesis and the resulting spermatozoa are negatively impacted by elevated testicular temperature. Therefore, sperm quality can be affected and the likelihood of infertility is increased by thermoregulatory dysfunction resulting in heat stress. This article reviews a variety of internal and external factors that may lead to testicular heat stress. We go into more detail on how heat stress affects the spermatogenesis process, the resulting epididymal spermatozoa, germ cells, and the alterations that result in the testis.
We also go over the chemical reactions of germ cells to heat exposure and potential processes, such as apoptosis, DNA damage, and autophagy, that could lead to heat-induced germ cell damage. Further explanation is provided for the intrinsic and extrinsic processes involved in the complex mechanism of germ cell death. These intricate apoptotic pathways ultimately result in the demise of germ cells.
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Answer: Both the mouse and human beings are encoding the proteins having similar functions.
Explanation:
The CFTR gene in the mouse and CFTR gene in the human beings encode proteins that perform similar function,this is so because if the results are same then it means that both mouse and human beings are encoding the protein that have similar function.
Option A is incorrect because both humans and mouse are eukaryotes so they have introns and because of that even if the gene sequences are different they can still encode protein.
Option B is incorrect because amino acid sequences can be similar inorder to have the similar function. If glutamic acid is replaced by aspartic acid, it won't have different function the function will remain same. So, identical amino acid sequences are not required. They can be similar too.
monosaccharides, disaccharides, polysaccharides