Answer:
B. Parasympathetic impulses
Answer: The correct answer to the question is option WHEN GLUCOSE LEVELS ARE LOW AND LACTOSE IS PRESENT.
Explanation: To start with,Lac operon can be simply defined as a part of the DNA that is under the part of the DNA is manipulated and controlled by the same promoter,they can be found in some prokaryotic cells giving room for regulation over excess synthesis of protein.so simply put,these specific segment of the DNA binds with the segment of the polymerase of RNA so that transcription of the mRNA from the operon genes will be achieved.
Lac operon is also known as lactose operon, it is seen in some enteric bacteria like e.coli where they play a crucial role in coding of genes for those proteins that function in moving lactose into the cystocel and digesting it to form glucose that is used for energy generation. These lac operon are are most active when glucose levels are low and lactose is present,with the low level of glucose, the lac operon can be transcribed to a high level,this is to ascertain that the bacteria only gets to activate the lac operon and can only make use of it,that is using lactose when all the preferred energy source from glucose has been exhausted.
Answer:
As this is DNA replication, this is the unwounding process
Explanation:
In DNA replication, the parent DNA to be replicated is unwound to enable access of the replication machinery (replisome) to this genetic material. The origin of replication will be identified first, which in the prokaryotes is only one, and in the eukaryotes, we have many. This sites are recognized by specific sequences on the genome. after this, melting of the DNA occurs at this origin creating a replication bubble and two replication forks. This allows for the unwinding of the DNA by the enzyme Helicases in the direction of the replication fork. Another enzyme present in this step is also the single strand binding proteins (SSB). These proteins function in the prevention of re-anealing of the unwound DNA strand by attaching themselves to each strands. Another enzyme called the topoisomerases also function here by reducing the torque (twisting) produced upstream of the replication fork as result of DNA unwounding. An example is the gyrase
Answer:
<em>a. What is the significance of the rainfall? </em>These bacteria resist desiccation, and its dispersion is favored by winds. A decrease in rainfall means a dryer environment, which the bacteria can resist and makes it easier for the cell to be carried somewhere else by winds.
<em>b. The etiologic agent of the disease is </em><em>Coxiella burnetii</em>
<em>c. This is an example of</em> a zoonosis
Explanation:
Q fiber Pneumonia is a zoonosis world-widely distributed and of global importance, which etiologic agent is <em>Coxiella bunetti</em><em>.</em>
- Zoonosis: Referred to as the infectious diseases that are naturally transmitted from animals to human beings. Among zoonotic pathogens, there are bacteria, viruses, or parasites. They propagate by direct contact, water, and wind, among others. These diseases represent a global importance problem due to the close ties with animals. Zoonotic diseases increase even more as human being keeps dispersing and invading natural wild environments to raise cattle and farm, among other activities.
- The etiologic agent is the element that propitiates the origin and evolution of a disease. Many bacteria and viruses might be considered to be one of the most common etiological agents.
Populations in contact with goats, sheep, and cattle, use to have a positive result for antibodies against <em>Coxiella burnetii</em>. This bacteria is transmitted to humans orally and by inhalation. The microorganisms resist extreme conditions and are highly infectious. The inhalation of only one cell can produce an important infection in the host. It resists desiccation and any other environmental degradation. They can persist for several months and be transported by winds to farther places. This makes it even more difficult to determine the epidemiologic origin.
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1. best fit line
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7. 0.00g